Keto Cheeseburger Muffins
Keto cheeseburger muffins are the quintessential finger food that will pack a punch in the first bite. Modestly topped with a sautéed onion and mushroom combination, shredded cheeses and held together by bacon.
If you love beef you also need to try this amazing hamburger steak recipe or this slow cooker beef tips with mushrooms, and garlic butter steak and mushroom skillet.
Keto Cheeseburger Muffins | The Food Cafe
Easy Keto Cheeseburger Muffins
Who said every cheeseburger has to come between two buns? These keto cheeseburger muffins are the perfect low carb deliciousness you have been waiting for.
Wrapped in bacon and topped with an onion/mushroom sautéed mixture and two kinds of cheese, you will never miss the buns!
What is the keto diet?
Remember whenever you start a specific diet to always check with your Doctor or Naturopath.
The keto diet follows the patter of consuming high amounts of fats, moderate amounts of protein, and very low carbohydrates.
This diet isn’t for everyone, so make sure you do your research before you begin.
What ingredients do you use in keto cheeseburger muffins?
- pound ground beef
- cup onion, diced
- cups mushrooms, sliced
- MCT oil or olive oil
- bacon ( I used naked bacon), sliced in half
- shredded cheddar cheese
- shredded white cheddar cheese
- dry onion soup mix
- garlic powder
- Worcestershire sauce
- green onions, diced for garnish
How to make keto cheeseburger muffins
Step 1:
Preheat oven to 400 degrees. In a medium sized skillet over medium high heat add oil, allow to heat and pour in diced onions and mushrooms. Sauté until tender about 4-5 minutes and set aside.
Step 2:
Using a 12 cup muffin tin, line each muffin cup with bacon, using one piece that has been cut in half. In a medium sized mixing bowl combine the ground beef, onion soup mix, garlic powder, and Worcestershire sauce. Using a cookie scoop or spoon add meat mixture to each muffin cup about 2/3 of the way full. 
Step 3:
Using the bottom of a glass or your fingers, make a well in the top of the meat mixture and top with sautéed mushrooms and onions. Bake for 30 minutes. The last 5 minutes remove and top with cheeses then finish cooking. 
If you and your family don’t eat red meat you can most defiantly make these keto muffins with ground chicken, turkey, or pork.
What are keto cheeseburger muffins?
These keto muffins are made with a seasoned mix of ground beef, placed inside a muffin cup that is lined with bacon. Each keto cheeseburger muffin gets topped with sautéed mixture of mushroom and onions, cooked in a 400 degree oven and finished off with two kinds of shredded cheese.
What is a good keto meal?
- bacon wrapped chicken with jalapeno cream sauce
- bacon wrapped chicken in chili cheese sauce
- cheesy brussels sprouts casserole
- buffalo cauliflower bites
- marinated flank steak
- garlic butter steak and mushroom skillet
How to line muffin cups with bacon
Using regular cut bacon, not thick cut will be much easier to work with. The thick cut will take up too much of the muffin cup.
To line the cups with bacon simply cut the bacon in half and place one piece in the muffin cup and then overlap the other piece slightly to fill the entire surface.
If you don’t cut the bacon in half it gets too bulky and again will be harder to get your meat mixture into the cups.
So make life simply and delicious and wether you are on low carb nutritional plan or not, these keto cheeseburger muffins make a great snack or side dish your family and friends will love.
Want some easy skillet meal recipes?
- Teriyaki Meatball Stir Fry
- Garlic Butter Shrimp Scampi
- Creamy Lemon Garlic Chicken Piccata
- BBQ Pulled Pork
- Crispy Honey Sriracha Chicken
- Sweet and Sour Chicken
What Are Some Popular Recipes?
- GARLIC BUTTER LOBSTER TAILS
- CROCK POT HAM AND POTATO SOUP
- SAUSAGE AND POTATO SOUP
- Bacon Wrapped Chicken With Jalapeno Cream Sauce
- Garlic Steak and Potato Foil
- BACON WRAPPED SCALLOPS PAN SEARED
- Parmesan Garlic Butter Shrimp Foil Packs
What are the most popular recipes families will love?
- Maple Glazed Salmon
- Sheet Pan Herb Garlic Butter Surf and Turf
- Garlic Butter Surf and Turf Skillet
- Coconut Shrimp
- Creamy Garlic Tomato Shrimp Pasta
- Lobster Fried Rice
- Shrimp Cobb Salad,
- baked meatballs in Guinness sauce
- Chocolate dipped peppermint brownies
- peppermint patty stuffed brownies
- Christmas Brownies
Looking for some dessert recipes? Try these!
- sugar cookie fruit pizza
- indoor S’mores
- the best sugar cookies
- easy peanut butter and jelly thumbprint cookies
- rocky road fudge
What are the most popular appetizers?
Appetizers are finger foods that get you prepared for the main course or make perfect munchies at parties. Here are a some great appetizer recipes:
- sheet pan chicken nachos
- sheet pan chili cheese nachos
- bacon ranch deviled eggs
- crescent pizza rolls
- cheesy pigs in a blanket
- crockpot honey garlic little smokies
- Cheesy ranch buffalo chicken dip
- Bacon wrapped scallops
- Stuffed jalapeno poppers
- Easy cheese ball
- spicy sausage cheese balls,
- Cheesy ranch buffalo chicken dip,
- Crescent pizza rolls
- Sweet and spicy crock pot party wing
- Sheet pan beef nachos,
- grilled ham and cheese on a stick
- easy cheese ball
- buffalo chicken meatballs
Keto Cheeseburger Muffins
Ingredients
- 1 pound ground beef
- 1/2 cup onion diced
- 2 cups mushrooms sliced
- 1 tbsp MCT oil or olive oil
- 1 package bacon I used naked bacon, sliced in half
- 1/2 cup shredded cheddar cheese
- 1/2 cup shredded white cheddar cheese
- 1 tbsp dry onion soup mix
- 1 tsp garlic powder
- 1 tbsp Worcestershire sauce
- green onions diced for garnish
Instructions
- Preheat oven to 400 degrees. In a medium sized skillet over medium high heat add oil, allow to heat and pour in diced onions and mushrooms. Sauté until tender about 4-5 minutes and set aside.
- Using a 12 cup muffin tin, line each muffin cup with bacon, using one piece that has been cut in half. In a medium sized mixing bowl combine the ground beef, onion soup mix, garlic powder, and Worcestershire sauce. Using a cookie scoop or spoon add meat mixture to each muffin cup about 2/3 of the way full.
- Using the bottom of a glass or your fingers, make a well in the top of the meat mixture and top with sautéed mushrooms and onions. Bake for 30 minutes. The last 5 minutes remove and top with cheeses then finish cooking.
