Crockpot Cabbage Roll Soup
Crockpot Cabbage Roll Soup
When the days turn cold and the nights call for a savory bowl of hot soup, this Crockpot Cabbage Roll Soup will warm you from the inside out. It’s hearty, flavorful, and loaded with all the goodness of tender cabbage, ground sausage, and rice simmered in a rich tomato broth.
If you love soups that make your home smell amazing and your belly happy, you’ll also want to try my Cheesy Ham and Potato Soup, Creamy Sausage and Potato Soup, or this Easy Hearty Beef Stew — all perfect comfort meals for cozy nights in.
Crockpot Cabbage Roll Soup | The Food Cafe
Cabbage Roll Soup — The Ultimate Comfort in a Bowl
There’s just something magical about letting your crockpot do the work for you. This easy cabbage roll soup is one of my absolute favorite cold-weather meals — it’s rich, satisfying, and couldn’t be simpler to make.
Each spoonful is filled with hearty ground sausage, tender cabbage, fluffy rice, and just the right amount of spice from a tomato-based broth that brings everything together.
It’s like eating a warm hug… without having to roll a single cabbage leaf!
Is Cabbage Good for You?
Absolutely!
Cabbage is packed with vitamins C and K, and has less than 20 calories per half-cup serving. It’s low-carb, high-fiber, and helps protect against heart disease — so go ahead and ladle up another bowl!
How do you make cabbage roll soup?
- In a 6qt crockpot add chopped cabbage, beef broth, ground sausage, chopped onion, Worcestershire sauce, minced garlic, garlic salt, onion powder, cinnamon, and a pinch of sugar, mix to combine and cook on high for 4 hours or low for 7 hours.

- Add in cooked rice, diced tomatoes with juices, vegetable juice, tobacco sauce, and tomato paste, mix to combine and cooked covered for 30 more minutes and serve.

Crockpot cabbage roll soup is one of the easiest soups to make and it loaded with all the hearty ingredients you need to make a healthy soup for your family and friends.
This cabbage and kielbasa skillet is another delicious recipe to make that is fast and full of cabbage that makes for a quick weeknight meal.
Can You Freeze Cabbage Roll Soup?
Yes — it freezes beautifully!
Let the soup cool completely, then transfer it into airtight containers or freezer bags. It’ll stay fresh for up to 3 months.
Tip: Freeze in smaller portions for easy grab-and-reheat lunches!
How Long Does Cabbage Soup Last in the Fridge?
Stored properly in an airtight container, it will last about 4 days in the refrigerator.
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How Many Calories in Cooked Cabbage?
Just 22 calories per cup! Cabbage is light, filling, and full of antioxidants — perfect for healthy, hearty soups like this one.
Make It Your Way
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For a vegetarian version, swap sausage for lentils or mushrooms and use vegetable broth instead of beef.
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Want more spice? Add a pinch of red pepper flakes or an extra dash of Tabasco.
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Prefer it thick? Add a little extra rice toward the end of cooking.
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More Soup Recipes You’ll Love
Join the Conversation
If you make this Crockpot Cabbage Roll Soup, I’d love to hear how it turned out!
Leave a comment below and tag me on Instagram at @shannon_ladywarrior — I can’t wait to see your cozy soup bowls!
Pin it, print it, and prep it — your cold-weather dinners just got a major upgrade. 🧡
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