Better Than Takeout Cashew Chicken
Better Than Takeout Cashew Chicken
This Better Than Takeout Cashew Chicken brings restaurant-style flavor to your table in under 30 minutes. It’s packed with tender chicken, crunchy cashews, and vibrant veggies—all coated in a savory-sweet sauce that will leave you craving more!
Better Than Takeout Cashew Chicken | The Food Cafe
Why This Recipe Works
-
Fast & easy: Ready in less than 30 minutes—perfect for busy weeknights.
-
Delicious crunch: Roasted cashews and crisp veggies elevate the experience.
-
Customizable: Swap in different veggies or make it gluten-free with tamari instead of soy sauce.
-
Better than takeout: Fresh, wholesome ingredients without the extra sodium or oil.
Ingredients
-
3 tablespoons cornstarch
-
½ teaspoon salt
-
½ teaspoon pepper
-
1.5 lbs chicken breast tenders, cut into 1-inch pieces
-
2 tablespoons sesame oil
-
1 tablespoon olive oil
-
2 cups broccoli florets
-
1 cup diced red bell peppers
-
1 cup shelled frozen edamame
-
2 cloves garlic, minced
-
1 cup dry-roasted whole cashews (salted or unsalted)
Sauce:
-
3 tablespoons low-sodium soy sauce (or tamari for gluten-free)
-
2 tablespoons honey (adjust to taste)
Step-by-Step Instructions
-
Prepare chicken coating. Toss chicken with cornstarch, salt, and pepper.
-
Cook the chicken. Heat oils in a skillet, then stir-fry chicken until nearly cooked through.
-
Add vegetables. Stir in broccoli, peppers, and edamame; cook until crisp-tender.
-
Aromatics first. Add garlic and sauté briefly until fragrant.
-
Add sauce & cashews. Pour in sauce, stir to coat, and mix in cashews until everything is well combined.
-
Serve immediately. Enjoy over rice or noodles.
Reader Tips & Variations
-
High heat is your friend: Cook quickly to keep veggies crisp.
-
Make it gluten-free: Swap soy sauce with tamari.
-
Add veggies: Try snap peas, carrots, or water chestnuts for variation.
-
Use chicken thighs for more flavor.
What to Serve With It
-
Pair with Honey Garlic Chicken or Cashew Stir-Fry with Shrimp for a full meal.
-
For healthier sides, check out this guide on healthy stir-fry variations from Prevention RD
Health Highlight: Are Cashews Good for You?
Cashews are rich in protein, healthy fats, vitamins, and antioxidants, supporting heart and metabolic health—and yes, moderation is key due to their calorie density
Join the Conversation
Made this Better Than Takeout Cashew Chicken? I’d love to see how it turned out!
Leave a comment and rating below, save the recipe to Pinterest for later, or tag me on Instagram @shannon_ladywarrior with your delicious cashew chicken creations.
Want to Go Deeper?
If this resonates with you, the Thriving Through Menopause eBook is packed with even more tools to support your brain and body. It’s included with the Lady Warrior Meno Core Program, a step-by-step fitness and wellness plan built specifically for women in midlife.
You’ll learn how to train, eat, recover, and live in sync with your hormones—so you can feel strong, clear, and in control again. Explore the Meno Core Program →
Your stronger, more focused self-starts here.
P.S. Here’s a couple of my favorite things!!
Getting in 30-40 grams of protein at every meal is essential.
Legion Whey+ is my go-to protein powder! Made from 100% grass-fed whey, it’s clean, effective, and packed with essential amino acids to support muscle recovery and energy. Bonus: it tastes amazing! Use code: LadyWarrior at checkout for 20% off
The number one supplement for women is creatine Momentous supplements are my favorite. They ensure their supplements use the best ingredients and always strive for better. I especially like their Creatine!
