The joy of Fall sets the stage for holiday baking! These Halloween Brownies are the perfect mix of Halloween candy delights and delicious chocolate love of a brownie in every bite.
Preheat oven to 350 degrees. Lightly Grease a 9x13-baking pan or line it with parchment paper and set aside.
Melt 1 cup chocolate chips and butter in a large heavy saucepan over low heat, stirring constantly until smooth. Remove from heat and stir in eggs, then add flour, sugar, baking soda and vanilla, stir well.
Spread batter into prepared baking pan (lined with parchment paper that hangs over the side of the pan-optional). Add remaining cup of chocolate chips, oreos, and pretzels, bake for 20-25 minutes. Remove from oven and top with and gently press into brownies the candy corn mix and google eyes. Cut and serve.