In less than 30 minutes this easy Beef Taco Skillet will be on your table and will be the perfect weeknight meal your family will love.
Course Main Course
Cuisine Mexican
Keyword beef taco skillet, beef tacos
Prep Time 5 minutesminutes
Cook Time 10 minutesminutes
Total Time 15 minutesminutes
Servings 6people
Calories 430kcal
Author Shannon
Ingredients
1lbground beef
1red onionchopped
1- 4ozcan green chilis
1-15ozcan black beansdrained
1tbsptaco seasoning
1-8ozbottle taco sauce
10-6inchcorn tortillas cut into 1-inch pieces
1tbspsour cream
2cupsgrated cheddar cheesedivided
1/3cuppico de gallo
2tbspcilantrochopped
Instructions
In a large skillet over medium high heat cook ground beef and onions until beef is no longer pink about 5-7 minutes, drain.
Cut the corn tortillas into 1-inch pieces and add to the ground beef mixture along with green chilis, black beans (drained) taco seasoning, taco sauce, and 1 cup grated cheddar cheese. Mix and cook until heated through and cheese is melted. Top with remaining cheese and a tablespoon of sour cream mix and garnish with fresh pico de gallo and cilantro.