Easy Homemade Biscuits
Easy Homemade Biscuits are flaky and delicious and will be a great compliment to breakfast or dinner. Hot and fresh out of the oven ready for warm melted butter and a drizzle of honey.
Servings 12 Biscuits
- 2 cups all purpose flour
- 2 tsp baking powder
- 1 tsp salt
- 1 tsp vanilla
- 4 tbsp mayonnaise
- 1 cup whole milk
Preheat oven to 375 degrees and pray a 12 cup muffin tin with nonstick spray.
Combine all ingredients in a bowl and mix to combine.
Evenly distribute dough into 12 muffin cups and cook for 15 minutes, until the top is golden brown. Serve warm.
Calories: 121kcal | Carbohydrates: 17g | Protein: 2g | Fat: 4g | Cholesterol: 3mg | Sodium: 232mg | Potassium: 133mg | Sugar: 1g | Vitamin A: 35IU | Calcium: 62mg | Iron: 1mg